5 Commercial St
Portland, ME 04101
USA
Join us for our very first Meet the Author series! Author Anna Crowley Redding brings to life a classic rivalry–New England and Manhattan style chowder–which is the winner? In this playful and colorful children’s story, Chowder Rules! takes us through an epic historical food fight–a question for the ages.
We are excited to announce that we will be bringing this book to life in our very own kitchen. Join us in our own epic chowder cook-off. Chef Trent Sieb, Executive Sous Chef at Inn By The Sea, will be here to put our tastebuds to the ultimate test–Manhattan versus New England. Come taste chowder and homemade bread, drink wine and beer, and chat with the chef and the author with us! We can’t wait to bring this story to life in our very own kitchen!