When:
March 2, 2025 @ 1:00 pm – 3:00 pm
America/New York Timezone
2025-03-02T13:00:00-05:00
2025-03-02T15:00:00-05:00
Where:
The Westin Portland Harborview
157 High St
Portland, ME 04101
USA
157 High St
Portland, ME 04101
USA
Cost:
$50.00 - $90.00
Contact:
The Westin Portland Harborview
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Experience a cherished culinary tradition in this immersive master class, where you’ll explore how floral, fruity, or earthy wine notes enhance the richness of gourmet cheeses. Guided by Executive Chef Victoria Currie-Girard and Food & Beverage Director Devon Daley, this session is perfect for novices and connoisseurs alike. Expand your palate, learn expert pairing techniques, and savor the flavorful harmony that makes wine and cheese a classic culinary indulgence. Secure your spot for an unforgettable tasting journey.