Join from October 24th – 26th, 2024 at O’Maine Studios for Portland’s premier food festival, Harvest on the Harbor!
Three days of food-filled fun that highlights the best of Maine’s vibrant culinary scene and Maine’s incredible food artisans. Expect unforgettable tasting experiences, one-of-a-kind culinary events, and a deep dive into the world of Maine’s makers.
About Harvest on the Harbor:
Since its start in 2007, Harvest on the Harbor has been all about celebrating Portland’s blossoming restaurant scene and the amazing artisans that help put Maine on the culinary map. From James Beard-winning chefs to local brewers with World Beer Cup honors, and seafood experts driving a world-class aquaculture sector, this festival showcases the people, ingredients, and creativity that have earned Portland titles like The Foodiest Small Town in America and Restaurant City of the Year (2019)!
Schedule of Events:
Sip, savor, and celebrate at the Maine Cocktail Classic! Meet the talented distillers from the Maine Distillers Guild and get a behind-the-scenes taste of local gins, vodkas, bourbons, and/or rums. Try spirits neat or in perfectly crafted cocktails, paired with mouthwatering Mediterranean snacks from TIQA—all included with your ticket!
And if you fall in love with a bottle (or two), don’t worry—purchase one to take home, and team members of Harvest on the Harbor will hold it safe until you’re ready to leave.
21+ event
The participating distillers: Camp Pennant, Chadwick’s Craft Spirits, Cold River, Hardshore Distilling Company, Mossy Ledge Spirits, New England Distilling, Portland Distilling Company, Round Turn Distilling, Sweetgrass Distillery, Three of Strong Spirits and Wiggly Bridge Distillery
Where: O’Maine Studios, 54 Danforth Street
When: Thursday, October 24th, 2024. Doors open at 5 PM
Indulge in the ultimate lobster experience at the Maine Lobster Chef of the Year Competition! Visit the competing chefs’ lobster stations to taste and explore their unique lobster creations and meet the culinary talents behind them.
Competing chefs for 2024: Thomas Barthelmes, Finestkind; David Brown, Seaglass at the Inn by the Sea; Ryan Hickman, The Knotted Apron; Baxter Key, Highroller Lobster Co.; Ilma Lopez & Damian Sansonetti, Chaval; Austin Miller, Mami; Lori Mitchell, Boothbay Craft Brewery, Winner of the Boothbay Clawdown; Wilson Rothschild, Terlingua with Al Zoni, Ocotillo; Jordan Rubin, Mr. Tuna, and Philip Sokolowski, TIQA.
The winning chefs will be announced around 2 PM.
21+ event
Where: O’Maine Studios, 54 Danforth Street
When: Friday, October 25th, 2024. Starts at 12:30 PM
Harvest on the Harbor
An unforgettable evening celebrating Maine’s ocean bounty! Dive into the best seafood, ocean-made products, and coastal flavors that capture the essence of Maine’s waters.
What to Expect:
- 6:30 PM: Kick off the night with a fun oyster shucking competition presented by Lady Oyster—cheer on your favorite shucker!
- Drinks: Enjoy a variety of beverages like Zardetto Prosecco, Clean Slate Riesling, Austin Street Brewing beer, Coffee By Design coffee, Root Wild Kombucha, and Shimmerwood CBD Seltzer.
- Food: Indulge in mouthwatering bites from Browne Trading, SoPo Seafood, Dunstan Smokehouse, Rosemont Market, Maine Coast Sea Vegetables, Gulf of Maine Conservas, Ocean’s Balance, and satisfy your sweet tooth with Kittylamb Brownies.
- Shop & Explore: Discover unique ocean-inspired products from Cold Current Kelp, Planet Botanicals, and more!
21+ event
Where: O’Maine Studios, 54 Danforth Street
When: Friday, October 25th, 2024. Starts at 6 PM
Harvest on the Harbor
Calling all oyster lovers! Join for an unforgettable celebration of Maine’s finest oysters, drinks, and live music. Each ticket includes 18 oysters, with the option to purchase more in advance. Plus, live music with the Hadacol Bouncers!
21+ event
Where: O’Maine Studios, 54 Danforth Street
When: Saturday, October 26th, 2024. Session One: Doors open at 1 PM. Session Two: Doors open at 4 PM
Tickets are available now, so grab yours and get ready to share the excitement with fellow foodies!
